About
Soul of India Cooking Co. aims to revolutionize the way we prepare and enjoy Indian cuisine. Our first product focuses on the healthy, vegan, and gluten-free crepe called, dosa. Our "DosaMaker" is the first household appliance that makes fresh, authentic dosas. Simply pour batter and close to get a thin, crispy dosa. Our patented design and temperature control system make this typically daunting task a breeze. We have also developed a range of batter mixes using healthy ingredients, such as chickpeas and lentils, so consumers have everything they need to enjoy these delicious, savory crepes. Dosas are a healthy substitute for breads, tortillas, and flatbreads, and great when filled with vegetables, eggs, even classic bbq chicken. We're excited to launch the DosaMaker in 2015, and make dosas a staple of the American health food movement.