About
There is no one company that really is the household name for honey today. HoneyMelts looks to change that. With traditional serving methods, honey tends to end up in places where it isn't really wanted, such as finers, table tops, countertops, and even caked around the threading of your traditional honey jars, eventually making them difficult to both open and close. Due to honeys extreme high viscosity, it can take forever just to pour enough honey to adequately sweeten a beverage. With current dispensing methods, it can take up to a minute to get the proper amount of honey into a drink. Finally, traditional dispensing methods do not assist consumers with portion control. Without using measuring devices and making those sticky as well, it is impossible for consumers to know how much honey they are actually putting into their drink. Currently in developmental stages and moving quickly.